Cream Cheese is an indica/sativa
Our Cream Cheese has that heavy, old School flavour but with a rich, nutty undertone making this the gourmet’s choice. She displays typical cheese characteristics – like stinking to high heavens, but has a moorish, buttery and very smooth aftertaste. Big, dense, cheesy yields offer an uplifting, zero gravity high that all fall in love with after their first toke…
… SHES A REAL CREAM CRACKER!!!!
Genetics: UK skunk X Afghani
Yield: Approx 400g/m2 indoor & 650g/m2 outdoor